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YKGI Limited, an investment holding company, operates food outlets in Singapore. The company operates through three segments: Food Court Business, F&B Operations, and Franchising and Sub-Franchising segments. It operates and manages food courts located under the My Kampung, Fine Food, Yew Kee Duck Rice, XO Minced Meat Noodles, My Kampung Chicken Rice, PastaGo, Kampung Kopi House, and Victoria Bakery brand names; leases and sub-leases food courts and stalls; and operates third party food outlets. The company also operates as a franchisee for CHICHA San Chen name tea shops. In addition, it engages in the manufacturing of cooked-food preparations comprising frozen dinners; letting and operating of coffee shops, cafes, and canteens; operation of stalls that sells cooked foods and prepared drinks; wholesale of food, beverages, and cooked food, as well as tobacco, including dried or canned; retail sale of confectionary products; and manufacture and retail sale of bakery products, as well as restaurant and food catering business. YKGI Limited was founded in 1961 and is headquartered in Singapore.
Name | Age | Since | Title |
---|---|---|---|
Qin Quan Seah | 30 | - | CEO & Executive Director |
Hong Whee Ng | 55 | 2023 | Independent Director |
Kew Siong Koh | 55 | 2023 | Independent Director |
Fook Sung Wong | 67 | 2023 | Lead Independent Director |
Boon Lock Seah | 61 | - | Founder & Executive Chairman |
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